Luis & Maria De Sousa welcome you to Madeira Restaurant. Madeira Restaurant is a friendly and relaxed environment specializing in Portuguese Cuisine. Madeira is a Portuguese island in the atlantic ocean which our style of cooking is derived from. Luis and Maria are well travelled and are now settled in Brighton. Luis brings to the locals his signature Espetada dishes.

DESSERTS

Pasteis de Nata
Two Portuguese custard tarts, served with ice cream. - $12.00

Sticky Date Pudding
Served with butterscotch sauce and ice cream - $12.00

Ice Cream with Chocolate Sauce
vanilla ice cream, served with chocolate sauce. - $8

Chocolate Mousse
Served with ice cream - $10